MAROLO "MILLA" GRAPPA e CHAMOMILLAMarolo Distillery
Paolo Marolo has been distilling grappa for more than 35 years, using his own hands to craft spirit of the highest quality. Paolo’s friendly nature is infectious, and his love of his work as ‘maestro grappaiolo’ is as unquestionable as the class of his product. Perhaps it is this character that means names such as Conterno, Revello, Vajra, Oddero, Sandrone, Elio Altare and others deal exclusively with Paolo, supplying him with the freshest and highest quality marc from which he crafts his remarkable spirits. This, the depth of the range and the evocative packaging are likely to create a cult following.
A base of Grappa di Nebbiolo is infused with chamomile blossom and sugar to create Marolo’s ‘Milla’. This incredible drink, fashioned from a very traditional Langhe recipe, is to be enjoyed very cold or over ice, it also makes a compelling long drink. The only commercial product of its kind, Milla has already gained a large fan-base, here and abroad.