KIDS PASTA MAKING CLASS 23.01.18 $40PPMercato
For Italians, cooking and sharing food is a way of life. Whether it is at home with friends, in a humble trattoria or a fine-dining restaurant food is always based around fresh, seasonal produce. Italian food varies greatly by region – even village to village – and according to the time of year. Italians are fiercely proud when it comes to food and invariably think of their version of a dish as the best. Our cooking classes are designed to give you an insight into the traditional food and cooking techniques that the Mercato family has grown up with.
We want to share our secrets with you.